To make these 100% Whole Wheat pancakes, simply use the following ingredients and follow the preparation steps:

Irresistible warm banana pancakes? That's the perfect suggestion to start your day with an amazing meal. Remember, after a long night of sleep and fasting, it's essential to nourish yourself properly. So don't think about skipping breakfast or just having black coffee. Discover how easy it is to prepare a delicious 100% whole wheat banana pancake and allow yourself to enjoy a true flavor experience!

Whole Wheat Banana Pancake is a healthy and nutritious option to start the day off right. By using only whole wheat ingredients, you ensure a balanced meal full of benefits for your body. Bananas, rich in vitamins, fiber, and minerals, add a naturally sweet touch to the batter, making it even more flavorful.

Whole Wheat Banana Pancake


Ingredients:

1 cup of crushed Oat Bran
3 medium ripe bananas
2 teaspoons of Golden Flaxseed
1 cup of water
1 teaspoon of baking powder
Coconut oil for frying the pancakes

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Preparation:

Blend the bananas, water, and flaxseed in a blender.
In another bowl, mix the oat bran and baking powder. Add the banana mixture and incorporate it with a spatula.
Heat a frying pan and add a drizzle of coconut oil. Pour 1 ladle of pancake batter onto the pan, cover, and wait for approximately 2 minutes before flipping.
Serve with fruits, nuts, or your preferred toppings.

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Tip:

Try serving the pancakes with Agave Syrup and fruits like strawberries and bananas!

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