Healthy and tasty apple pie recipe

Apple Pie Recipe

Ingredients:

Crust

150g whole wheat flour;

150g oat flour;

½ cup coconut oil;

¼ cup ghee butter;

2 tbsp water;

Filling:

2 apples;

4 tbsp demerara sugar;

Juice of 1 lemon;

Cinnamon to taste;

1 tsp vanilla extract;

Instructions:

In a bowl, mix the ingredients for the crust until you obtain a homogeneous mixture. Place the dough in the freezer for 10 minutes. Next, roll out the dough with a greased rolling pin and place it in a greased round baking pan with coconut oil. Cut the apples into cubes or slices and mix them with the other filling ingredients. Pour the mixture over the dough in the baking pan. Bake in a preheated oven at 180 degrees Celsius for 35 to 40 minutes, or until the pie is golden and the apples are tender. Allow the apple pie to cool slightly before cutting into slices and serving. The aroma... Serve the apple pie warm or cold, accompanied by a scoop of vanilla ice cream if desired.

Enjoy this delicious homemade apple pie and savor the irresistible flavor and aroma with this healthy and nutritious recipe.

You can also try adding an extra touch of flavor by sprinkling some sugar and cinnamon on top of the pie before baking. This will create a sweet and aromatic crust. With this homemade apple pie, you can enjoy a delicious and nutritious dessert at the same time. It's a perfect way to enjoy a classic recipe with a healthy twist. Share this apple pie with your friends and family and see how they delight in the homemade and comforting taste of this delight. It's a recipe that will surely please everyone!

Enjoy this wonderful apple pie and savor special moments around the table, celebrating the joy of sharing a meal made with love and care. Bon appétit!