Tomato Sauce Baked in the Oven
You don't need to worry too much when thinking about making a healthy meal!
This delicious tomato sauce baked in the oven will delight children with its flavor and texture, all in a single batch!
Difficulty: Easy
Preparation: 15 min.
Cooking: 20 min.
Servings: Serves the whole family
Ingredients:
- 2 cups of diced eggplant
- 2 cups of cherry tomatoes
- 1 cup of sliced red onion
- 2 cups of chopped tomatoes
- 2 cloves of sliced garlic
- 1/2 cup of olive oil
- Salt and pepper to taste
Preparation:
- Preheat the oven to 180°C (350°F).
- Spread the ingredients on a baking sheet and mix well.
- Drizzle with olive oil and season with salt and pepper to taste.
- Bake for approximately 20 minutes, or until the vegetables are tender and lightly golden.
- Remove from the oven and serve!